Lots of times you’ll see a bar that’s trying to recreate a “prohibition experience”. You know what I’m talking about. There’s the requesite red velvet interiors, leather chairs, artwork on the walls featuring mysterious ladies. That’s all fine and good, and you’ll never hear any complaints out of me when it’s done well. But still, there’s always that desire to see something new. When someone adds a fresh spin on the favorite theme, then there’s no better watering hole in town.
Now, most people don’t picture loud and proud Miami as taking part of the secretive glamour of the roaring twenties, but Prohibition Miami figured out how to make the two work together in a way that hits the spot. You’ve still got the typical low lighting and moody color scheme, but along with the typical reds and blacks, they’ve also thrown in lush oranges and deep greens that round out the color scheme. The combination makes it feel less like a tourist spot, and more like a local favorite.
I can’t say it enough: food is a big deal here. The place is two stories, and there’s a reason they put the restaurant on the first floor. You won’t find a lackluster dish. Everything looks beautiful and mouth-watering, while also very refined. The actual cocktail lounge of this speakeasy, aptly named the 18th, is on the second floor. The live music drifts up and down between the open floors, but there’s a totally different atmosphere up top. Upstairs is more social, with long, luxurious open seating that gives you the freedom to mingle or group off.
There’s always something new to try here, whether it’s the rotating dinner specials, the live entertainment, or the ever-present possibility that the whole place might break out into a roaring good dance party.
It seems to me that the place is more focused on the achieving the speakeasy theme rather than making you feel like you’re actually sipping on an illicit cocktail, but it achieved what it was after. Come dressed to the nines and sip on a prohibition cocktail, and watch as locals and tourists mingle.